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STANLEY ROGERS FRAMED ACACIA 6 PIECE KNIFE BLOCK SET

Seller: PurpleSpoilz

$137.95
$119.95

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Shipping Costs and Delivery Time :

Physical goods purchased through the Sites will normally be dispatched within 3 business days of your purchase.


Delivery of your goods typically fall with 3-10 business days from the date of purchase. Delivery times vary based on your location and the products you purchased, Any delivery times displayed on the Site are estimates only, based on information available to us at the time.


Goods purchased by you will be delivered to the place of delivery you specify when making the purchase on the Sites.


Title to and risk in the goods purchased by you will pass to you upon delivery of those goods to your requested place for delivery.

Description

Established in 1930, Stanley Rogers has thrived through generations, providing traditional quality and classic style. Stanley Rogers has a long tradition of designing and creating quality stainless steel products to enhance the cooking and dining experience. Sophisticated design and production methods are employed so that every piece bearing the Stanley Rogers name reflects their proud tradition of manufacturing excellence and their commitment to the highest quality products.


Constructed from acacia wood with a matte black metal frame, this block is designed to store knives safely whilst keeping them in excellent condition. The block houses the five essential knives to cover all cutting tasks in the kitchen.



  • Paring Knife 9cm

  • Utility Knife 12cm

  • Bread Knife 20cm

  • Carving Knife 19cm

  • Cook's Knife 20cm

  • Acacia Knife Block


Specifications


  • Material Block - Acacia wood with metal frame 

  • Knives - Stainless steel with soft touch matte black handles

  • Colour - Acacia - each piece has unique wood grain

  • Finish - Satin

  • Packaging - Gift Box


Care


We recommend that knives are hand washed using a sponge and warm soapy water, dry immediately after washing. Dishwashing is not recommended as it can cause your knives to become blunt more quickly.



To clean the knife block, wipe with a damp cloth and allow to air dry. Do not submerge in water.


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